Artisanal Produce Meets
Contemporary Cuisine
Dining at Senda Monteverde
At Senda, we believe honest, artisanal cuisine is the most flavorsome kind. That’s why, we source our ingredients responsibly, keep our food miles low and never compromise on freshness or quality.
Every bite is infused with Monteverde personality and a humble respect for our natural bounty. We are proud to bring you a sustainable and delicious taste of our national fare.
In-House Culinary Creations
Try our in-house specialties — like our own artisanal bread recipe. We also make all of our dressings, sauces, pickles and spiced fruit chutneys from scratch.
Taste our signature spin on international favorites. Think lemon-zested fries, creamy Monteverde cheeses, and a fine selection of South American wines to enjoy by the fire.
El Sapo Restaurant & Bar
- Feature hyper-local, fresh, sustainably sourced ingredients
- Ingredients grown from our very own Kitchen Nursery
- South American organic wines
- Locally crafted cocktails & craft beer
- Serves Gourmet, A-La-Carte Breakfast, Lunch & Dinner
- Gluten Free Menu Available
- Vegetarian & Vegan Menu Available
- All Food Allergies Accommodated
- Ask us for our “Mini Explorers Menu”, our take on Kid-Friendly meals
Experience Monteverde
Through our Cuisine
- Craft Beer Tastings from Local Microbreweries
- South American Wines enjoyed by the Fire
- Cooking & Cocktail Classes
- Theme Nights like Costa Rican Grill Nights & Seafood Grill Nights
Naturally Delicious
“There are so many restaurants in Monteverde but with a menu like Senda’s it’s pretty hard to venture out. Every dish is super fresh, super local, and downright tasty. Make sure to work up an appetite hiking in the cloud forest – you’ll want to try them all.”
— Andreas, Germany
